Natural Epicurean

Providing plant-based, health-supportive professional cooking & chef training programs to students from around the world.

 
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Faculty

Chef Inge Bothma 003

Inge Bothma

Lead Chef Instructor – Healing Cuisines
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Leah Eshelman

Leah Eshelman

Lead Chef Instructor – Foundations & Current Issues in Food
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kelly-cara

Kelly Cara

Lead Chef Instructor – Health Supportive Baking & Pastry
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Devin Cara

Lead Instructor – Science of Nutrition
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Alain Braux

Lead Chef Instructor – Recipes & Menus
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Charlotte Jernigan

Charlotte Jernigan

Lead Chef Instructor – Ayurveda
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Rachel Zierzow

Lead Chef Instructor – Macrobiotics
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Jenny Schulz

Chef Instructor – Raw & Living Foods
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Marko Ellinger

Marko Ellinger

Chef Instructor
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Felicia Tomasko

Chef Instructor
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David Briscoe

David Briscoe

Chef Instructor
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Recent Veggie Bites

Explore Your Constitution

Explore Your Constitution

November 11, 2016 By Natural Epicurean

Feeling irritable? Flighty? Sluggish? If you are experiencing a change in attitude or being, your doshas may be out of balance. Doshas are a staple concept in Ayurvedic healing cuisine, which teaches us that the world and … [Read More >>]

The Low Down on Herbs

The Low Down on Herbs

November 3, 2016 By Natural Epicurean

by Maria Praeg, Natural Epicurean Alumni I am sure most of us know that using herbs in our everyday culinary repertoire is not only delicious and adds much variety in flavour and texture but that the regular usage of herbs … [Read More >>]

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