We are excited to be a part of the Holistic Holiday at Sea vegan cruise for the third year in a row! This seven-day cruise program caters delicious vegan and macrobiotic meals to guests relaxing and having fun in the sun. The cruise features distinguished speakers, such as research scientists and physicians T. Colin Campbell, Neal Barnard, Caldwell Esselstyn, Deepak Chopra, Christina Pirello and Jessica Porter. This year’s cruise sets sail March 1st from Miami, Florida and heads to St. Martin, San Juan, Puerto Rico and the Bahamas.
Natural Epicurean graduate Jeanine Perla will be joining the cruise once again, this time with Natural Epicurean externs Kellly Ritter and Dustin Lundewall. They will join the kitchen staff in preparing meals for the thousands of ship guests. It is destined to be a life-changing and rewarding learning experience for everyone involved.
Last year the Natural Epicurean awarded Mark Griffard a full gratis attendance to our Macrobiotics modular program. We are offering the same again this year, as well as a few bonus giveaways, including three $500 scholarships for a modular program to be selected by the winner!
We look forward to hearing all about our students’ experiences and are thrilled to once again be a part of the Holistic Holiday at Sea experience.